Mystery of URIC ACID debunked

Many people show elevated levels of uric acid in their blood test. Most doctors are unable to help them to lower its amount in the blood.

Why is it so?

Again I have to criticize the system that feeds us the fake knowledge. In medical school we are instructed to blame protein consumption on elevated uric acid.

doctor cartoon: cartoon male doctor with instruments

This is what Mayo clinic has to say about it:

“A high uric acid level, or hyperuricemia, is an excess of uric acid in your blood. Uric acid is produced during the breakdown of purines, which are found in certain foods and are also formed by your body.

Once produced, uric acid is carried in your blood and passes through your kidneys, where most of it is filtered out into the urine.

 About one in five people has a high uric acid level. It may be related to attacks of gout or the development of kidney stones. But most people with high uric acid levels don’t have any symptoms or related problems.”
This is a typical explanation from a school books.
Now here is where we find purines in the food: “Purines are found in high concentration in meat and meat products, especially internal organs such as liver and kidney. In general, plant-based diets are low in purines. Examples of high-purine sources include: sweetbreads, anchovies, sardines, liver, beef kidneys, brain, meat extract ,….”
In few words animal products are to  be blamed for elevated uric acid. This is a common knowledge every health professional is going to regurgitate. But is it true?
We do not have to be experts to answer this question. I have never seen somebody that loves to eat meat suffering from gout or rheumatism unless they are alcoholics. No tribal people have problem eating large quantities of meat. The only thing that gives me energy are animal products, since I do not eat any dietary carbohydrates, and my uric acid is normal.
So where lies the truth?
We know that alcoholics have problem with gout. Why?
Because alcohol has to be processed by the liver and liver converts it into uric acid and triglyceride. So alcohol creates fat and uric acid.
Another nutrient that will go to similar process in the liver is simple sugar fructose.
Now immediately question comes to mind: Do fruits create uric acid?
Yes and no.
If we eat correctly and this means no dietary glucose, sugar transporting system is slow and no matter how much fructose we eat, only small amount can be absorbed into the blood so liver has the time to convert it into glycogen.
Problems come when we regularly consume dietary glucose (starches, carbohydrates). They increase absorption of sugar so more and more fructose will end up in the blood and fruits are one of the sources of fructose as we know. Now liver’s capacity of transforming fructose into glycogen is surpassed and the quick way out is for the liver to process fructose the same way it deals with alcohol and that is to transform it into the uric acid and triglyceride.
Carbohydrates are complex sugars. They are composed of glucose and fructose. If the carbohydrate is not sweet there is minimal amount of fructose. Sweetest the carbohydrate the more fructose is in it. The real killer is high fructose corn syrup. It has about the same amount of fructose and glucose. This sweetener is the most commonly used one in the food industry and produces havoc in our body. Not only it increases sugar absorption, it also provides tremendous amount of fructose.
doctor cartoon: Insurance Reimbursement Rates Stock Photo
Now how to get uric acid out of our body?
Uric acid our body uses as antioxidant. This is why uric acid is always present in the blood. Excess of uric acid is eliminated through kidneys. For this we have to be well hydrated. As I have mentioned many times, less water there is in the blood circulation, less cleansing of the blood will be done. To save the water, uric acid will not be eliminated but has to be pushed out of the blood not to acidify it. Body solves this by depositing uric acid into joints and kidneys. If the uric acid concentration becomes high, uric acid will crystallize producing sand and stones.
Solution is simple. Increase water content in the blood by drinking water with sea salt and body will start eliminating uric acid. Why to use sea salt?
Water has no electrolytes so body will eliminate it and keep electrolytes it has, even if they are toxic like in the uric acid. Sea salt brings electrolytes, so toxic electrolytes can be released and expelled from the blood.
Mystery is solved.
I hope this article was informative enough so you know now what to do.
With love and light for us all.


Fatty liver disease

There is ever increasing number of people who are diagnosed with fatty liver syndrome or disease as doctors label it.

Doctors and scientists differentiate fatty liver in two categories.

1 Fatty liver induced by alcohol abuse

2 Fatty liver induced by unknown origin

This makes me laugh. Scientists agree that alcohol abuse reflects in fatty liver because liver is the organ that neutralizes alcohol by transforming it into uric acid and triglyceride (fat). So more you drink, more fat is produced and liver cannot release it into the blood fast enough so liver itself becomes fatty. Many alcoholics do not eat. The alcohol they consume provides enough of energy to sustain them so their cells are nourished by triglyceride produced from alcohol. Since alcoholics consume large quantity of alcohol, liver becomes full of triglyceride as the transformation takes place making the liver fat. So this is accepted knowledge. It is just unbelievable that scientist cannot use the same logic when discussing non alcoholic fatty liver.

Here is what scientists and doctors have to say about non alcoholic fatty liver disease;


“Nonalcoholic Fatty Liver Disease (NAFLD)

It’s not clear what causes this type of fatty liver disease. It tends to run in families.

It’s also more likely to happen to those who are middle-aged and overweight or obese. People like that often have high cholesterol and diabetes as well.

Other causes are:


“Non-alcoholic fatty liver disease (NAFLD) is a clinicopathologic entity increasingly recognized as a major health burden in developed countries. It includes a spectrum of liver damage ranging from simple steatosis to nonalcoholic steatohepatitis (NASH), advanced fibrosis, and rarely, progression to cirrhosis. Recent studies emphasize the role of insulin resistance, oxidative stress and subsequent lipid peroxidation, proinflammatory cytokines, adipokines and mitochondrial dysfunction in the development and progression of NAFLD. Furthermore, accumulating evidence supports an association between NAFLD and metabolic syndrome. Although the data are mainly epidemiological, the pathogenesis of NAFLD and metabolic syndrome seems to have common pathophysiological mechanisms, with focus on insulin resistance as a key factor. This review summarizes the current knowledge on the epidemiology, pathophysiology and diagnosis of both NAFLD and metabolic syndrome and the findings that strongly support the association of nonalcoholic fatty liver disease as a possible component in the cluster of metabolic syndrome”.

I can go on pulling articles from Mayo clinic or medical books and everywhere you will see the same nonsense about fatty liver. Scientists are contributing many factors to this disease like insulin resistance, inflammation, genetic predisposition, auto immune syndrome, the stupidest reason I have heard is rapid weight loss being blamed for fatty liver occurrence.

For those of you reading my blogs regularly, this must be unbelievable how scientists are so out of touch unable to see what is poking them in eye. Only triglyceride (fat) can produce fatty liver. This automatically eliminates a bunch of insinuations as autoimmune response, insulin resistance, genetic origin, medication toxicity and whatever else is considered as the cause of fatty liver and does not directly involve triglyceride.

Several of my clients have reported that their doctors asked them if they can use their case of liver recovery and keep the liver scan to present to their students and colleagues. Mind you, not one had contacted me for explanation. They were just amazed how is it possible for the liver to recover in such a short period of time.

So here is a quick explanation about what creates non alcohol induced fatty liver.

People who eat dietary carbohydrates daily increase sugar absorption because dietary glucose stimulates insulin and GLUT (sugar transporting protein) production. As more glucose appear in the blood, more GLUT is produced and more glucose and fructose can be transported from intestines into the blood. As the amount of sugar in the blood is increasing so is the need of the body to deal with it. Our cell can only utilize small amount of glucose for energy so all the rest of available glucose and fructose becomes livers problem. Our body is not equipped to deal with dietary glucose so it cannot store it. All glucose that was not utilized by our cells and fructose has to be processed by the liver. The only thing liver can do with the sugars is to transform them into triglyceride and uric acid or if needed into cholesterol.

So people on carbohydrate diet if they eat large portions of carbs will produce large quantity of triglyceride (fat) and their liver will be full of it making the liver appear fatty. Liver releases fat into the blood and from there it deposits into adipose tissue making us fat. This is a slow and controlled process and as liver falls behind it becomes fatty itself.

Adipose tissue (fat tissue) also converts glucose into triglyceride making cells acidic in the process but this is not important for this discussion.

This is why all fat people have fatty liver. They simply eat to much of the wrong food.

Fatty liver has nothing to do with fat content in the food you are eating. Your intestines are processing this fat and not your liver. Same goes for the cholesterol unless you do not eat animal fats and then your liver has to produce the necessary cholesterol utilizing glucose or triglyceride for this process.

Be aware all you vegetarians and vegans. You have reprogrammed your body to utilize the sugar and it has lost the ability to correctly function. It can no longer produce enough energy utilizing their own fat and it has become dependent on glucose from diet which is not readily available because we do not eat every 2 hours. You are damaging your health and I have more and more vegetarian clients to prove it.

So how to fix the problem?

Ziggy (Jan/20/2017). Tom Wilson and Tom II.

Simple. Start eating correctly.

Reprogram your cells by eliminating dietary carbohydrates from your diet. No sugar, no fatty liver. It is as simple as that. Remember that glucose is the culprit and it is sugar that is not sweet. So when you are eating bread, pasta, potatoes,cooked bananas, yucca, breadfruit… they are not sweet but they are pure sugar.

The big mystery of fatty liver is solved. For all the health professional reading my blog please open your mind, absorb the information, think about it and start helping. No drugs are needed to solve any chronic health problem. All we need is the correct information.

For those that want more information, please donate by purchasing my books and educate yourselves with the new information.

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Love and light.

The times of SODOM & GOMORRAH have returned

In this time of change the perversion of humanity has reached unbelievable heights. Atrocities are committed daily and even promoted through the film, media and music industries, but nothing is more repugnant than what is happening in the field of medicine.


 I wrote about the scheme of organ transplanting before but video like this remind me of what is going on daily and  same as child trafficking rings that are being brought to  justice at this time, we have to do the same with the whole medical and pharmaceutical industry.

Some will argue how transplants save lives and how necessary they are so that some unfortunate and sick people may live. And what about those thousands of innocent people who are being killed to make those transplants possible? The only reason why some people are allowed to live and some are slaughtered is money. How just is it when seven people had to die so that one of the Worlds worst criminals, David Rockefeller, can have his seventh heart transplant.

David Rockefeller 2011 Green Auction: A Bid To Save The Earth

Why do people need more than one transplant?

Doctors know very well that they are placing healthy organ into unhealthy body and what have destroyed the original organ will destroy the newly implanted one as well. So this is the proof that doctors are not looking for solution, they are just working for money. More work, more money so do not mess with the good thing that is going on.

In the mean time diseases are promoted and nourished so that they lead to the necessity of transplants as complete deterioration of body occurs under the watchful eye of a doctor. This is another proof that doctors have no clue how to help ailing body. They became nothing more than butchers with a blood on their hands which is spilling into their bank accounts.

One of the most common organs to be used for transplant are kidneys. So let me explain the medical strategy that leads to the necessity of kidney transplant.

Female hand holding model of human kidney organ at back of body

Kidneys are one of the three organs human body uses to cleanse the blood. Million of tiny blood vessels are filtrating the blood, eliminating the water with unwanted elements body wants to eliminate. Some people develop health problem where kidneys no longer can do the filtration and because doctors are fed the incorrect information, instead of helping the body to heal, they further instigate deterioration of the body making kidney transplant the only solution for saving the life.

How do doctors destroy kidneys?

By ordering their patients to cut down or eliminate salt intake. Yes we should not eat table salt, because it is toxic but natural not refined sea salt has all the elements we find in the blood. It is absolutely necessary for proper function of kidneys. When healthy ions are missing from the blood, kidneys start to utilize toxic elements as necessary ions and refuse to clear them from the body. By their action, doctors are making it impossible for kidneys to do their job. The blood becomes more polluted and body suffers on the cellular level as I explain in my book and through the blogs weekly. Sea salt is absolutely necessary to replace toxic ions with healthy ions supplied by the sea salt. It is the only way to cleanse properly. By forbidding salt, doctors gave you a death sentence.

When blood becomes toxic all organs suffer on the cellular level and start exhibiting problems. Heart valves deform and no longer close properly. Here is another reason for another transplant. Everything is based on the wrong knowledge we receive in medical schools and professionals refuse to have second look on what they know and continue pushing the nonsense causing harm in the process.

Every doctor knows that the organ they have replaced will need replacement within approximately 5 years because the toxic body will destroy it. If doctors would wake up, open their eyes and hearts, no organ transplant would be ever necessary. If you cleanse the blood and cells, body will heal. I have proven this many times over. Many people have stopped the kidney dialysis and recovered kidney functions. Many have repaired their hearts from varieties of problem including damaged valves and hernias. There is no longer any excuse not to do the right thing other than money and greed.

All you supplements pushers are not doing humanity any favour. You are also part of the problem and not the solution. Stop being greedy and start serving the humanity. If nothing else, you will sleep better I guarantee you this.

There is only one law that counts. It is not the human made law like the Admiralty law but the natural law. Politicians make human law as it soughts them and their greedy pockets. There is only one non-changeable natural law. Live with cooperation and eager to share and serve.

With love and light for us all.