Brother Marcel told me that the intolerance to meat is spreading and that I should address this issue, so here it comes.
I know I addressed this issue when it first occurred, but I have no article about it, which has surprised me.
This allergic reaction to red meat and other animal products is a relatively recent problem. By “recently”, I mean the last 20 years. It was given the name Alpha-gal syndrome (AGS) or the Mammalian Meat Allergy (MMG).
The CDC estimates that up to 450,000 people in the United States may have been affected by Alpha-gal syndrome (AGS) as of 2023. Between 2010 and 2022, over 110,000 suspected cases were identified, although the actual number is likely higher due to underdiagnoses and a lack of awareness among healthcare providers.
The number of positive tests increased annually, from 13,371 in 2017 to 18,885 in 2021.
We are told that the condition most often begins with the bite of the Lone Star tick. Other types of blood-sucking parasites cause the condition in different parts of the world, mainly in parts of Europe, Australia, Asia, South Africa, and South and Central America. I do not agree with the official statement because of my personal experience of having experienced the Alpha-gal syndrome after eating toxic beefsteak.
Once, after I ate poisoned steak, I thought I would die. Constant nausea and vomiting. I was banging my head on the wall, hoping to die. I could not get up to go and get some antibiotic (I did not know about colloidal silver at that time). Luckily, my ex had a vaginal suppository that I swallowed, and my cells closed down, and the pain started subsiding.
After that event, for years, I had intolerance toward beef because the toxic residue was lingering in my body, causing allergic reactions to beef.
Several years later, I started implementing the SHP. As my body cleansed on the deeper cellular level, my beef intolerance vanished completely.
Knowing that our handler wants us stop eating meat and eat insects, it is obvious to me that they have developed a bioweapon to make people allergic to meat. They could not stop us from eating meat, so this was their response. This toxin can be transmitted through blood-sucking parasites such as ticks, but many people have been infected through the infected meat they have been served.
When you research this “disease” on the internet, they immediately blame the tick. This is so that we do not research any further. Most cases of meat intolerance have occurred through spreading the poisoned meat, and doctors see it but continue repeating the script they were handed. If you want to know the soyentific details about this poison, you can read the script they have prepared for us to sidetrack us. I am ignoring it completely because I know it is a lie.
We are being told that the only treatment for alpha-gal syndrome is to not eat red meat or other products from mammals that can trigger reactions. This is if you follow the doctor’s treatment and script. If you ignore the doctor’s recommendations and cleanse, the sensitivity to red meat vanishes.
The symptoms of AGS are hives and itchy skin, swelling of lips, eyelids and throat, wheezing as you breathe, stomach pain and diarrhea. They are all symptoms of toxic blood and cells. Cells want to hydrate, which triggers inflammation and causes symptoms of allergy. One can experience all of those symptoms or just some of them. What you will experience depends on your state of cellular dehydration and overall toxicity.
A well-hydrated and clean body will easily eliminate that poison, and after a brief nausea and diarrhea, everything will go back to normal. Unfortunately, because of the false information and indoctrination, we are all dehydrated and toxic, and every bioweapon affects us violently.
Similarly, to the red meat intolerance, there is a fish intolerance caused by the ciguatoxins in tropical reef fish. The allergic reactions to those toxins are called ciguatera disease. The same as with the AGS, this intolerance can be eliminated through hydration and deep cellular cleansing.
I am not going into the biochemistry of how those toxins work. You can find it easily on the internet if you are interested in soyence. The important truth to know is that AGS is spread through a deliberate poisoning of our food to make us intolerant to healthy food. To mislead us into thinking how unhealthy it is to eat animal products and to promote the unhealthy and toxic plant food.
If you have been poisoned with the alpha-gal bioweapon and no longer tolerate red meat and dairy products, you can easily cleanse the bioweapon from your body by following the hydration protocol. Keep in mind that the cleanse has to involve the cellular cleanse and hydration, and this means the best is to follow the SHP in its entirety.
If you find the information I reveal helpful, please do not forget to support my work through donations and by exposing the truth so others become aware of it.
Love and light to us all