I have decided to use an email that my friend Mari has sent to me asking for clarification.
Here is part of her email:
Good day Darko,
I hope you don’t mind a few more questions.
Whenever I felt energetically out of balance in the last decade, I found could not eat animal meat, fish etc. The last time happened three years ago. I had been through and emotional trauma and as I was healing from this and coming more into balance my body said no to meat. I could not swallow a piece of cooked roast beef. I also through the trauma expressed a hyper thyroid condition which the specialist gave me toxic drugs and said that was my only option or to kill my thyroid, neither of which I was okay with. Since I had extreme thyroid storm; tremors in extremities, rapid heart rate, insomnia, hair loss and more, they put me on the meds right away once diagnosed. I had gone many months not knowing this was the condition as I was not in a country where I could go readily to the doctor, nor did I want to do that especially where I was.
I was not happy with the idea of being on these meds and knew they would hurt me in the long run so I did much research and after three years, found a way to balance my system through trial and error, by diet but I ate no animal meat but continued to eat moderate dairy, including plain yogurt. I ate more vegetables than fruit and carbs like pasta (which I have always loved) and homemade bread etc. I researched the supplements that would be beneficial for my situation. I am of Caribbean descent and pulses figure largely into our diet. Apparently, chickpeas or garbanzo beans are very good for that thyroid imbalance and I enjoy hummus and other curry dishes that use those beans. I wonder how we could not be getting any nutritional value from these legumes? I was eating them for protein in place of meat no only over the past three years on a vegetarian diet but growing up and the other two periods where I ate vegetarian for 6 years and then in the last twelve years there was about 18 months where I went back to meat when I was out of balance, off my centre and ungrounded.
Why do many people feel that they do not receive enough energy on an animal-based diet?
I have explained that the body adjusts through genetic reprogramming to the food we are eating.
Once we adjust our body to use sugar/glucose, changes in our body occur. Genes respond to them and instruct our cells to change some of their functions so that they are better sooted to this new environment.
Eating a diet that is loaded with dietary glucose will force cells to use the glucose in energy production. This creates changes in the number of mitochondria that are needed for this process. It is a different number of mitochondria that is needed to produce energy from glucose than to produce energy from fat. Creating energy from glucose requires fewer mitochondria so if you use the glucose setup and now eat animal fat and protein, you cannot produce enough energy, mitochondria are not adequate.
The brain uses much more energy than the muscles. When we have an emotional trauma, plenty of energy is needed and if the cells are adjusted to a sugar diet, there are an inadequate number of mitochondria in the cells and the brain will be starving of energy if no glucose/sugar is provided unless the correct shift in diet is made and time has been allowed for the genetic adjustment to take place.
A body that is adjusted to one type of fuel and is not being provided with this fuel, will have difficulties. This is often misdiagnosed as a hormonal problem and thyroid gland is being blamed.
The fact is that we can never fully adapt to sugar as our cellular fuel because we do not have any sugar storage in our bodies. This means that the fuel is provided to our cells only during the process of tanking/eating.
Since we cannot eat every hour, the longer is the fasting period, the more energy depleted are our cells and hypoglycemia appears. This causes hormonal disbalances and no artificial hormone manipulation can correct this process properly.
This is why adjusting the diet to bring a steady supply of carbs made Mari feel better, but not good since there will be many other genetic glitches that are caused when the body is fueled with the wrong fuel.
The Ayurveda diet is designed to teach people to eat according to their “body type”.
This is nothing else than teaching people how to eat the wrong type of food with minimal collateral damages in tune with their already reprogrammed body towards the wrong type of fuel.
As our bodies genetically adjust to the wrong fuel, we call this a different body type. Now Ayurveda is guiding us on how to best supply this type of garbage so that the body can function as best as possible while running on this wrong fuel.
There is an entirely new science created that teaches us how to eat according to our body type. Dr. Mecola and many other “experts” of so-called alternative mad-sin base their supplement theories on this nonsensical science.
I am often mentioning Dr. Mercola because he is very popular and his wrong teachings affect many people. I have tried to explain things to him even pointing about the toxicity of the Himalayan salt that he is promoting as a healthy alternative, but “experts” know too much, their cup is full, there is no room for improvement.
Do not know if Dr. Mercola’s heart is in the right place, but his mind is definitely not.
Other misguided “experts” that poison their clients are Dr. Joel Marion from “Bio Trust” which I call Bio Fake, and sad to say the Health Ranger Mike Adams, and Ocean Robbins, just to name a few.
The advertising of Bio Trust bothers me the most since Joel is promoting his bogus products on channels that search for truth and in this way, people simply associate his products to be honestly healthy when their turmeric capsules promote health and longevity, they do just the opposite but Joel does not care. He is a salesman that’s all, and he is poisoning people with some of his products while the other products are not delivering what they promise.
The entire nutrition-based science is wrong. Nutritionists have not a clue about diet as doctors have no clue about how the body functions.
You are asking for disclosure. Are you ready to accept the truth?
I am pounding sand for 18 years trying to open people’s minds.
The only thing that keeps me going is faith and the gratitude of those few who had the guts to make the change and trusted their intuition.
With the grace of God, more people will be made to see the truth.
Love and light to us all.